At the beginning of this century, Edmond Rozs -the founder's son- decidedto use a "Portuguese shaped" bottle that enabled the identification of both thebrand and the Port wine. Blend from selected wines coming from differentharvests, Rozs Tawny Port has matured for more than three years in oak casks.Rozs Tawny is produced in demarcated region of the Douro in Portugal,the Rozs Wine House owes above all "A" classified vineyards.Tasting notesAppearance• Amber with a brown tinge on the rimNose• Inviting mature nose: plum, fruit cake with bints of wintermint.Palate• Lively, clean and fruity, medium bodied, nicely balanced and structured with a satisfying raisin finish.Drinking occasions• As an aperitif with salty crackers and cheese puffs. The Rozs Tawny can beenjoyed chilled or at room temperature. Combines with desserts made of any ofthe following: chocolate, cherry, dried fruits as for example "pain pedu" withcacao and spices.
- Be the first to review this product