TYPE OF WINE Red wine aged in barrel.GRAPE TYPESCabernet SauvignonMerlotSyrahTempranilloPRESENTATION Trunk shape bottle of 750 ml.ALCOHOL VOL. 14% Vol.ELABORATIONElaborated from a carefully grapeselection with higher polyphenol loadfrom selected strains each year, source oflittle production and harvested duringthe night at its optimal moment ofmaturation. Blend is carried out oncethe barrel ageing is finished in order tolook for the best assembly. Temperaturefermentation control between 77F and82F (25 - 28C). Minimum ageing of12 months in american and french oakbarrels. Rest in bottle during 12 monthsin the stillness and calmness of ourcellar.GASTRONOMYGood pairing with cheese, meat, stewsand hunting meat.SERVICE 61 - 65F (16 - 18C).TASTING NOTESIntense cherry red colour with purpleundertones, clean and shine. Deepintensity roasted aroma, cacao, ripe redfruits and spices aromas flavours, opengradually towards new other nuances.In mouth it emphasizes a perfectassembly between wood, cacao, roasts andvanilla with red fruits. Very long wellbalanced tannin, giving rise to anextraordinary, pleasant and deliciouswine.
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